Kiritsuke 240mm Matsubara Blue
Kiritsuke 240mm Matsubara Blue
Kiritsuke 240mm Matsubara Blue
Kiritsuke 240mm Matsubara Blue
Kiritsuke 240mm Matsubara Blue
Kiritsuke 240mm Matsubara Blue

Kiritsuke 240mm Matsubara Blue #2 - Nashiji Finished - Walnut Handle

Regular price€260,00
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  • Low stock - 3 items left
  • Inventory on the way

The large fish knife for coarse and fine cuts

The Kiritsuke is a fish knife for all jobs - starting with gutting, cutting and filleting to portioning e.g. fillets and sashimi. This chef's knife with 240mm blade length has an almost straight blade with a minimal bend towards the tip of the knife. This straight blade has optimal properties when filleting and separating the fish skin from the meat. When portioning sushi or sashimi, the fillet can be divided in one clean cut without destroying the structure of the fish fillet - a distinct advantage in taste. This Kiritsuke has a blade length of 240mm and a matte nashiji blade surface. This surface results from the 3-layer blade construction, consisting of the softer mantle steel and the very hard inner core steel, which forms the cutting edge of the knife. The Nashiji finish has a rustic appearance because the blade is not polished. The core of the blade is made of Blue #2 steel, which keeps its sharpness for a long time and reaches a hardness of about 62 HRC. A layer of softer stainless steel is welded around the blade core using the San Mai method. The softer stainless steel on the blade not only protects the inner steel core, but also gives the blade a degree of flexibility.

This kitchen knife is not often found in Europe, but it is a very traditional chef's knife in Japan. The chef's knife is forged by Tanaka-san from the Matsubara forge. He perfectly understands how to combine visual appeal with sophisticated craftsmanship and perfect functionality.

  • Length blade: 240mm
  • Height blade: 51mm
  • Length handle: 140mm
  • Length blade: 393mm
  • Weight: 226g
  • Handle: walnut wood
  • Hardness of core steel: HRC 62
  • Steel of scabbard: Stainless steel with hammered surface
  • Construction of the blade: 3-ply according to the San Mai method
  • Double sided grinding of the cutting edge

Product and care instructions

  • This knife is not suitable for hard cuts such as bones and frozen foods.
  • These knives should never be placed in the dishwasher and must be hand rinsed and dried after each use for long service life.
  • If not properly cared for, these blades tend to rust.
  • In addition, regular treatment with oil is recommended.
  • Since the knives are handmade, each one is unique. This also means that the knives may differ slightly from each other visually.


Shipping terms:

Accept packages only in perfect condition.

Damaged packages are to be reported to the deliverer unopened within 7 days to ensure liability.

Silverback Knives UG (haftungsbeschränkt) cannot accept any liability for damaged packages

(1) if products are missing or damaged due to damaged packages.

(2) if packages are damaged

In case of withdrawal you will bear the direct cost of returning the goods. You are only liable for any diminished value of the goods resulting from the handling other than what is necessary to establish the nature, characteristics and functioning of the goods.

Germany & Austria:

For deliveries within Germany and Austria, we charge a flat shipping fee of 5.00 EUR gross for standard shipping by DHL up to an order value of 200.00 EUR gross. From an order value of 200,00 EUR gross we deliver within Germany and Austria free of shipping costs by DHL standard shipping.

Luxembourg, Nederland (Netherlands), Belgique / België (Belgium), France, Italia (Italy), Suomi (Finland), Slovenija (Slovenia), Danmark (Denmark), Ireland, Malta, Polska (Poland), Portugal, Slovenská republika (Slovakia), España (Spain), Sverige (Sweden), România (Romania), Bulgaria, Hrvatska (Croatia), Ελλάδα (Greece) and Česká republika (Czech Republic):

For deliveries to the countries Luxembourg, Nederland (Netherlands), Belgique / België (Belgium), France, Italia (Italy), Suomi (Finland), Slovenija (Slovenia), Danmark (Denmark), Ireland, Malta, Polska (Poland), Portugal, Slovenská republika (Slovakia), España (Spain), Bulgaria, Sverige (Sweden), România (Romania), Hrvatska (Croatia), Ελλάδα (Greece) and Česká republika (Czech Republic) we charge a flat shipping fee of 7.00 EUR gross for standard shipping by DHL.

We do not offer free shipping for shipments to Luxembourg, Nederland (Netherlands), Belgique / België (Belgium), France, Italia (Italy), Suomi (Finland), Slovenija (Slovenia), Danmark (Denmark), Ireland, Malta, Polska (Poland), Portugal, Slovenská republika (Slovakia), Bulgaria, España (Spain), Sverige (Sweden), România (Romania), Hrvatska (Croatia), Ελλάδα (Greece) and Česká republika (Czech Republic).

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SILVERBACK KNIVES

THE TRADITIONAL JAPANESE CHEF'S KNIFE - THE "KING OF THE KITCHEN"

SILVERBACK KNIVES

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